Shaping the Future of Food


    The future of food and food supply is a pressing issue in the world today. Is it possible to innovate in the eco-system of food and discover new business models that both address the established and emerging markets?

    We tailored a workshop using components of the Boom! Innovation Flow and Boom! Business Design Flow to fit the challenge of the Berlin team.
    1. Team Building & Visioning
    Aligning the team and the vision. Make sure that everyone is on the same page and working towards the same goal. Identifying strengths and weaknesses.
    2. Defining the concept
    Making ideas tangible and narrowing down a clear concept.
    3. Business Eco System
    Discovering the eco-system around the defined concept. Identifying possible challenges to test and the way forward towards a first physical prototype.

    The team is now aligned and have a shared vision for the future. They have a clear view on their concept and a roadmap moving forward towards a first prototype.